Daphne Toronto Menu: A Blend of Classic and Modern Flavors

Located in the vibrant Financial District of Toronto, Daphne Toronto has quickly become one of the most celebrated restaurants in the city. With its modern ambiance, exceptional wood-fired dishes, and seasonal ingredients, it’s no surprise that this establishment has earned a reputation as a culinary gem. The Daphne Toronto menu is carefully curated to offer something for everyone, whether you’re craving a hearty entrée, fresh seafood, or a creative cocktail. In this article, we will dive deep into the world of Daphne Toronto, from its ownership and location to customer reviews and, of course, a detailed look at the Daphne Toronto menu.
If you’re exploring dining options in Toronto, you might also be interested in trying the menu de restpoutine, which offers a unique twist on Canadian comfort food. However, for those looking for a refined, wood-grilled dining experience, Daphne is a must-visit spot.
Restaurant Information and Ownership
Daphne Toronto stands as a shining example of modern American cuisine, with a strong focus on innovative techniques and sustainable practices. The restaurant is owned by a group of experienced hospitality professionals who are passionate about delivering exceptional dining experiences. At the helm of the kitchen is Executive Chef Stuart Cameron, whose culinary expertise is reflected in the restaurant’s refined and diverse menu.
The restaurant is known for its wood-fired grilling technique, which brings out the natural flavors in meats, seafood, and vegetables. Each dish on the Daphne Toronto menu is carefully crafted using high-quality, locally sourced ingredients. Daphne takes pride in supporting local farmers and suppliers, ensuring that every meal is as fresh and sustainable as possible. With a modern yet inviting atmosphere, the restaurant offers a sophisticated setting for both casual meals and special celebrations.
Location of Daphne Toronto
Daphne Toronto is located at 67 Richmond St W, Toronto, Ontario, in the heart of the bustling Financial District. Its prime location makes it easily accessible to office workers, tourists, and anyone else visiting the downtown area. This central position is a major draw for those looking to experience excellent food while enjoying the vibrant energy of the city. The restaurant’s convenient location makes it an ideal spot for lunch meetings, after-work drinks, or a romantic dinner.
While currently there is only one location, Daphne has earned a loyal following, and many are hoping that this Toronto gem will expand to other cities in Canada in the future. For now, the Financial District remains the go-to destination for an unforgettable dining experience.
Customer Reviews and What People Are Saying
The Daphne Toronto menu has garnered praise from food enthusiasts and critics alike. Customers rave about the innovative dishes and the exceptional quality of the ingredients. Many mention that the wood-fired grilling adds a unique and flavorful twist to the meats, seafood, and even vegetables, making every bite a memorable one.
On Google, Daphne has maintained an impressive rating, with diners consistently complimenting the restaurant’s service, ambiance, and of course, the food. One common sentiment from reviewers is that the food at Daphne is the perfect combination of creativity and tradition, offering classic comfort foods with a modern twist.
For those who enjoy an upscale dining experience, Daphne’s attention to detail is apparent not only in its food but also in its sophisticated and inviting environment. Whether you’re enjoying a casual dinner with friends or celebrating a special occasion, patrons agree that the restaurant’s atmosphere makes every meal feel like an event.
Opening and Closing Times
Daphne Toronto is open every day, offering flexible hours to cater to both lunch and dinner crowds. Whether you’re stopping by for a midday meal or enjoying an evening out, Daphne is ready to serve you with its delicious offerings.
Monday to Thursday: 11:30 AM to 10:00 PM
Friday and Saturday: 11:30 AM to 11:00 PM
Sunday: 11:30 AM to 9:00 PM
The restaurant opens early for lunch, making it an excellent choice for those working in the Financial District. If you’re looking to grab a bite after a long day, the dinner menu offers a variety of options, from light bites to hearty entrees.
Delivery and Takeout Timings
For those who prefer dining at home, Daphne Toronto also offers delivery and takeout services. Whether you’re craving a comforting pizza, a grilled steak, or one of their signature cocktails, Daphne has you covered. Delivery and takeout are available daily, with orders typically arriving within a 30 to 45-minute window, depending on your location within the city.
The Daphne Toronto Menu: A Culinary Journey
The star of any restaurant is undoubtedly its menu, and Daphne Toronto does not disappoint. The Daphne Toronto menu is a celebration of seasonal ingredients, carefully chosen to ensure the freshest and most flavorful dishes possible. From small plates to wood-grilled meats, the menu offers a wide range of options for every palate.
Here’s a breakdown of some of the standout dishes on the Daphne Toronto menu:
Starters
Dish Name | Description | Price |
---|---|---|
Fried Olives | Ibérico sausage, goat cheese, garlic aioli | CA$12 |
Iberico Ham | Hand-sliced 36-month acorn-fed | CA$30 |
Fresh Oysters | Daily selection, champagne mignonette, hot sauce | CA$27 (half dozen) / CA$52 (dozen) |
Tuna Carpaccio | Calabrian chili, bergamot, fried shallot, arugula | CA$28 |
Tempura Squash | Yogurt, mint, honey, nora peppers | CA$17 |
Charred Shishito Peppers | Sea salt, romesco sauce, lemon | CA$16 |
Wood-Grilled Meats
Dish Name | Description | Price |
---|---|---|
Black Angus Tenderloin (6 oz) | Tender, wood-grilled beef | CA$80 |
Wagyu California Cut Striploin (7 oz) | Premium Wagyu beef | CA$85 |
New York Striploin (12 oz) | Classic, wood-grilled New York steak | CA$75 |
Rib Eye (16 oz) | Juicy, wood-grilled ribeye | CA$98 |
Porterhouse (24 oz) | For two, with roasted marrow bones and gem salad | CA$220 |
Cote de Boeuf (For two) | For two, with roasted marrow bones and gem salad | CA$220 |
Wood-Grilled Seafood
Dish Name | Description | Price |
---|---|---|
Branzino | Jalapeño, lime grilled fish | CA$48 |
Market Fish | Daily selection, market price | Market Price |
Salmon | Caviar, citrus beurre blanc, fennel pollen | CA$44 |
Black Tiger Shrimp | Al pastor shrimp, tomatillo salsa verde, roasted pineapple | CA$55 |

Pizzas
Dish Name | Description | Price |
---|---|---|
House Pizza | Tomato, buffalo mozzarella, basil, sesame | CA$29 |
Funghi Pizza | Wild mushroom, crema, fontina, roasted onion | CA$32 |
Pepperoni Pizza | Tomato, mozzarella, wild honey, Aleppo pepper, arugula | CA$33 |
Truffle Pizza | Taleggio, heirloom potato, potato crema, farm egg | CA$36 |
Mains
Dish Name | Description | Price |
---|---|---|
Spaghetti Ubriachi | Red wine, tomato, basil, parmesan | CA$30 |
Clam Campanelle | Fresh pasta, sofrito colatura di alici, peperoncini, parsley | CA$35 |
Beef Bolognese | Black Angus ragout, creste di gallo, pecorino | CA$36 |
Chicken Paillard | 8 oz chicken breast, local mizuna, crispy capers | CA$30 |
Steak Frites | 8 oz flat iron, bordelaise, hand-cut fries | CA$48 |
Sandwiches
Dish Name | Description | Price |
---|---|---|
Daphne Burger | Prime beef cuts, caramelized onions, aged cheddar | CA$32 |
Crispy Eggplant | Smoked eggplant purée, wood-fired peppers, romesco | CA$26 |
House Cured Salmon | Smoked salmon mousse, pickled red onion, horseradish crema | CA$32 |
Muffuletta | Mortadella, soppressata, coppa, Chicago-style giardiniera | CA$29 |
Sides
Dish Name | Description | Price |
---|---|---|
Brussels Sprouts | Mimolette, garlic, green chili vinaigrette | CA$14 |
Truffle Fries | Hand-cut fries, truffle aioli, parmesan | CA$18 |
Runner Beans | Pesto trapanese, pine nut crumb | CA$15 |
Sunchokes | Sunflower tahini, brown butter, caramelized honey | CA$16 |
Roasted Mushrooms | Wild mushrooms, cinnamon cap conserva | CA$16 |
Desserts
Dish Name | Description | Price |
---|---|---|
Lemon Cheesecake | Cheesecake mousse, oat crumble, black grape compote | CA$17 |
Coconut Cream Pie | White chocolate, coconut cream, passionfruit | CA$17 |
Caramel Hazelnut Brownie | Dark chocolate brownie, caramel mousse | CA$18 |
Chocolate Cake for Two | Dark chocolate cake, milk chocolate mousse | CA$20 |
Cocktails
Cocktail Name | Description | Price |
---|---|---|
Right on Thyme | Ketel One vodka, Aperol, strawberry, sour cherry, thyme | CA$22 |
Herbaltini | Patrón Silver tequila, limoncello, kiwi, ginger | CA$25 |
Georgia Sour | Glenfiddich 12-year-old scotch, lemon, peach, egg white | CA$23 |
Pretty in Pink | Tanqueray gin, peach liqueur, raspberry | CA$22 |
Vi’s for Pies Menu
While Daphne Toronto’s menu stands out in terms of wood-grilled dishes and innovative flavors, another local gem, Vi’s for Pies menu, offers something entirely different. If you’re in the mood for comforting, homemade pies, Vi’s for Pies brings a cozy atmosphere and a delicious array of sweet and savory options that are sure to satisfy any craving.
Conclusion
Whether you’re a Toronto local or a visitor, the Daphne Toronto menu is something you don’t want to miss. With its creative wood-grilled dishes, seasonal ingredients, and elegant atmosphere, it’s no surprise that Daphne has earned a loyal following. The restaurant’s commitment to sustainability and quality is evident in every dish, making it a must-visit spot for anyone looking to experience exceptional modern American cuisine.
If you’re in the mood for an unforgettable dining experience, make sure to check out the Daphne Toronto menu the next time you’re in the Financial District. Whether you’re here for a casual meal or celebrating a special occasion, Daphne offers something for everyone.