Liverpool House Menu- Montréal’s Best Bistro Experience
If you love cozy, elegant restaurants that serve fresh and flavorful food, you must explore the Liverpool House menu in Montréal, Canada. This renowned bistro, located at 2501 Rue Notre-Dame Ouest, is one of the city’s most beloved dining spots. The restaurant is part of the same family that owns the famous Joe Beef, and it carries the same creative energy and passion for French-inspired cuisine.
The restaurant is co-owned by David McMillan and Fred Morin, both celebrated Canadian chefs known for redefining Montréal’s dining scene. The interior of Liverpool House feels warm and vintage, filled with character, wine bottles, and handwritten chalkboard menus. It’s the kind of place where locals gather for birthdays, romantic dinners, or casual nights out.
If you’ve ever browsed through the fat rabbit menu or other local favorites, you’ll notice Liverpool House stands out because of its seafood-driven offerings and market-based ingredients. Every dish tells a story of seasonality and craftsmanship.
Restaurant Information and Locations in Canada
Liverpool House is located in Little Burgundy, one of Montréal’s most vibrant and historic neighborhoods. The area is known for its charming architecture, live music venues, and artistic vibe. The restaurant’s address and contact information are:
| Restaurant Name | Liverpool House |
|---|---|
| Address | 2501 Rue Notre-Dame Ouest, Montréal, QC H3J 1N6, Canada |
| Phone | +1 514-313-6049 |
| [email protected] | |
| Website | liverpoolhouse.ca |
| Cuisine Type | French-Bistro, Seafood, Contemporary Canadian |
| Price Range | $$$ (Moderate to Expensive) |
While Liverpool House operates primarily in Montréal, its reputation extends throughout Canada. Food critics and travelers often compare it to the country’s top bistros for its elegant yet relaxed dining experience.
Opening, Closing, and Delivery Timings
The restaurant offers dinner service most days of the week, with seasonal hours. Here’s the current schedule for visitors:
| Day | Opening Time | Closing Time | Delivery Options |
|---|---|---|---|
| Tuesday | 5:00 PM | 11:00 PM | Takeaway via call |
| Wednesday | 5:00 PM | 11:00 PM | Takeaway via call |
| Thursday | 5:00 PM | 11:00 PM | DoorDash & Uber Eats |
| Friday | 5:00 PM | 12:00 AM | DoorDash & Uber Eats |
| Saturday | 5:00 PM | 12:00 AM | Limited delivery |
| Sunday | Closed | Closed | — |
| Monday | Closed | Closed | — |
The Liverpool House menu isn’t available all day because each dish is freshly prepared for the evening service. The restaurant emphasizes quality over quantity, ensuring every plate served is delicious and consistent.
The Dining Experience
Stepping into Liverpool House feels like visiting a neighborhood wine bar where everyone knows your name. The décor is rustic yet sophisticated, and the music plays softly in the background. Guests can sit at the bar, in cozy booths, or on the outdoor terrace during warmer months.
The Liverpool House menu changes regularly, depending on the season and ingredient availability. Still, certain dishes, like the Lobster Spaghetti, have become permanent favorites. The service is attentive, and the wine list is extensive, focusing on small producers and organic labels.
Liverpool House Menu Categories
Below is a detailed look at the Liverpool House menu and what you can expect during your visit. The dishes below represent popular selections that highlight the restaurant’s creativity and commitment to fresh ingredients.
Starters and Appetizers
| Dish | Description | Price (CAD) |
|---|---|---|
| Greenhouse Greens | Fresh salad with apple vinaigrette & old Gouda | $16 |
| Foie Gras Breakfast Sandwich | Rich foie gras on buttery brioche with house pickles | $26 |
| Beef Tartare | Classic French preparation with mustard & herbs | $22 |
| Fresh Oysters | Daily selection from Canadian waters | Market Price |
Main Courses
| Dish | Description | Price (CAD) |
|---|---|---|
| Lobster Spaghetti | Signature pasta with garlic butter & fresh lobster | $45 |
| Steak Frites | Grilled hanger steak with crispy fries | $42 |
| Farm Chicken au Vin Jaune | Braised chicken with creamy sauce & zucchini | $38 |
| Market Fish | Chef’s choice of fish with seasonal vegetables | Market Price |
Sides and Add-ons
| Side Dish | Description | Price (CAD) |
|---|---|---|
| Feisty Fries | Hand-cut fries with house aioli | $9 |
| Market Vegetables | Seasonal roasted vegetables | $10 |
| Garlic Bread | Freshly baked baguette slices | $7 |
Desserts
| Dessert | Description | Price (CAD) |
|---|---|---|
| Corn Cake | Served with buttermilk blueberry ice cream | $14 |
| Chocolate Éclair | Filled with rich cream & topped with dark chocolate | $13 |
| Raspberry Charlotte | Light sponge cake with berry filling | $12 |
The Liverpool House menu is designed to provide comfort and sophistication in every bite. Whether you choose a hearty steak or a delicate seafood dish, you’ll enjoy the attention to detail and flavor harmony.
Customer Reviews and Ratings
Liverpool House enjoys glowing reviews from guests across platforms like Google, Yelp, and OpenTable. The restaurant maintains an impressive 4.7-star rating on Google, based on hundreds of reviews.
Visitors praise the excellent service, creative menu, and warm ambiance. Many mention that the Lobster Spaghetti is one of the best dishes they’ve ever tasted in Canada.
Here are a few highlights from verified guests:
- “A Montréal classic. The Lobster Spaghetti is life-changing!”
- “Cozy, charming, and worth every penny.”
- “Perfect place for a romantic dinner or an intimate celebration.”
- “Exceptional wine list and friendly staff.”
These reviews show that the Liverpool House menu consistently impresses both locals and travelers.
Dining Philosophy and Ingredients
The culinary philosophy behind Liverpool House is based on fresh, locally sourced ingredients and traditional French techniques. The chefs work closely with local farmers and fishmongers to bring the best of Québec’s produce to the table.
Every element of the Liverpool House menu is handcrafted, from the bread and sauces to the desserts. The restaurant supports sustainable fishing and farm practices, ensuring that each dish reflects both ethics and flavor.
Wine and Beverage Selection
Liverpool House is as much about great wine as it is about food. The wine list features bottles from France, Italy, and small Canadian vineyards. The sommelier team curates selections that pair perfectly with seafood and red meats.
Guests can choose by the glass or enjoy a bottle while relaxing in the restaurant’s cozy setting. Classic cocktails and craft beers are also available, making Liverpool House suitable for any dining mood.
Mid-Article Note on Culinary Trends
If you’re exploring new culinary inspirations in Canada, you might also like browsing through the menu de la semaine, a concept used by many French restaurants to showcase weekly specials. Similarly, Liverpool House updates its selections regularly to highlight seasonal ingredients and chef creativity. This approach ensures that even returning customers always have something new to experience.
Why Liverpool House Stands Out
Liverpool House is more than just a restaurant; it’s a culinary landmark in Montréal. The menu reflects years of expertise, passion, and local heritage. The ambiance feels personal, and the food always tastes home-cooked yet refined.
Whether you’re celebrating a milestone or simply craving good seafood and steak, the Liverpool House menu guarantees satisfaction. Many guests return time after time for its consistency, hospitality, and atmosphere.
Conclusion
The Liverpool House menu represents the perfect balance between comfort food and fine dining. With its market-based dishes, warm ambiance, and attentive staff, it has become one of Canada’s top dining destinations. The dedication of chefs David McMillan and Fred Morin to quality and creativity has helped Liverpool House remain a Montréal favorite for years.
From lobster spaghetti to steak frites, every dish tells a story of passion and local flavor. For anyone searching for an authentic dining experience in Montréal, Liverpool House is not just a restaurant—it’s an unforgettable experience.
