L’Express Montreal Menu- Guide to Authentic French Dining
Nestled in the heart of Montréal, L’Express is not just a restaurant — it’s a landmark of French culinary tradition. The L’Express Montreal menu reflects elegance, authenticity, and timeless Parisian charm. From fine wines to buttery croissants, every dish celebrates French dining at its best.
When you explore eateries across Canada, such as the fat rabbit menu, you’ll notice a shift toward fusion flavors. However, L’Express stands apart by preserving pure French heritage through recipes that never lose their original essence.
What is L’Express Montreal?
L’Express Montreal opened its doors in 1980, founded by Joël Chapoulie and Jean-Louis Singla. This bistro has remained true to its French roots, serving Montréal locals and tourists with classic dishes that transport diners to Paris. Its black-and-white tiled floors, mirrored walls, and vintage ambiance make it one of the most iconic French restaurants in Canada.
The restaurant is now operated under the same philosophy — simple yet refined French cuisine made from fresh, local ingredients.
Locations in Canada
Although L’Express is primarily based at 3927 Rue Saint-Denis, Montréal, Quebec, its culinary influence stretches across Canada. Food enthusiasts from Toronto, Ottawa, and Quebec City travel just to experience its legendary dishes.
| City | Address | Contact |
|---|---|---|
| Montréal | 3927 Rue Saint-Denis, QC H2W 2M4 | +1 514-845-5333 |
| Toronto | Seasonal pop-ups (check official site) | – |
| Quebec City | Partnered events & wine tastings | – |
Restaurant Reviews and Customer Feedback
The L’Express Montreal menu has won over locals and travelers alike. On Google Reviews, the restaurant holds an impressive 4.6 out of 5 stars with over 2,000 reviews. Diners often highlight:
Authentic Parisian atmosphere
Flawless service and expert wine pairings
Mouthwatering steak tartare and bone marrow appetizers
A reviewer recently wrote, “Dining here feels like being in a small Paris bistro. The L’Express Montreal menu is classic, and every bite is perfection.”
Another review said, “The duck confit and crème brûlée are simply divine. This place never disappoints.”
Opening, Closing, and Delivery Timings
The restaurant maintains consistent hours to serve breakfast, lunch, and dinner. Delivery options are available through local partners for customers who prefer enjoying fine dining at home.
| Day | Opening Hours | Closing Hours | Delivery Timings |
|---|---|---|---|
| Monday | 8:00 AM | 12:00 AM | 10:00 AM – 11:00 PM |
| Tuesday | 8:00 AM | 12:00 AM | 10:00 AM – 11:00 PM |
| Wednesday | 8:00 AM | 12:00 AM | 10:00 AM – 11:00 PM |
| Thursday | 8:00 AM | 12:00 AM | 10:00 AM – 11:00 PM |
| Friday | 8:00 AM | 1:00 AM | 10:00 AM – 12:00 AM |
| Saturday | 8:00 AM | 1:00 AM | 10:00 AM – 12:00 AM |
| Sunday | 9:00 AM | 11:00 PM | 10:00 AM – 10:00 PM |
Note: Timings may vary on public holidays and special events.
The Essence of the L’Express Montreal Menu
The L’Express Montreal menu captures the heart of French bistro cuisine. Its offerings range from light entrées to rich desserts, complemented by an exceptional wine list curated to match each meal.
Entrées / Starters
| Dish | Description | Price (CAD) |
|---|---|---|
| Vegetable Soup | Fresh vegetable broth served with herbs | 13.25 |
| Sorrel Soup | Tangy green soup with cream and butter | 13.75 |
| Fish Soup | A Marseille-style blend with rouille and croutons | 19.50 |
| Green Salad | Crisp lettuce and vinaigrette | 10.50 |
| Celery Remoulade | Shredded celery with creamy dressing | 11.00 |
| Chicken Liver Pâté | Smooth pâté with pistachios | 18.75 |
| Bone Marrow | Roasted marrow with fleur de sel | 24.50 |
| Grilled Octopus | Served with romesco sauce | 24.50 |
Main Courses / Plats Principaux
| Dish | Description | Price (CAD) |
|---|---|---|
| Quiche | Emmental cheese and leek pie | 20.00 |
| Croque-Monsieur | Toasted ham and cheese sandwich | 23.00 |
| Raviolis Maison | Handmade ravioli with cream sauce | 30.00 |
| Veal Kidneys | Served in mustard sauce | 33.00 |
| Black Pudding | Traditional French sausage with apples | 33.00 |
| Half Cornouaille Chicken | Grilled and seasoned with herbs | 34.00 |
| Steak Tartare | Finely chopped beef with capers | 34.50 |
| Grilled Salmon | Served with lentils and spinach | 34.75 |
| Duck Confit | Crispy duck leg with greens | 37.00 |
| Hanger Steak | Served with shallot butter and fries | 39.00 |
These dishes represent the heart of the L’Express Montreal menu — simple, flavorful, and meticulously prepared. Each plate carries the bistro’s legacy of excellence that has lasted for decades.
Desserts / Les Desserts
| Dessert | Description | Price (CAD) |
|---|---|---|
| Truffle | Homemade chocolate truffle | 3.50 |
| Crème Brûlée | Sweet clover flavor, caramelized top | 14.00 |
| Lemon Tart | Tangy lemon custard and flaky crust | 15.50 |
| Rum Baba | Soft sponge soaked in rum syrup | 15.75 |
| Île Flottante | Floating island with caramel sauce | 17.00 |
| Maple Profiteroles | Choux pastry filled with maple cream | 19.00 |
Every dessert is handcrafted daily, ensuring that each bite complements the richness of the main courses.
Signature Dishes That Define L’Express
While every dish on the L’Express Montreal menu stands out, some have achieved cult status. The steak tartare is freshly prepared tableside, ensuring flavor precision. The duck confit, crisp yet tender, remains a favorite for its traditional seasoning.
Dessert lovers adore the île flottante, a light and airy meringue served in vanilla custard. Together, these dishes form the foundation of menu de la semaine, which often includes daily rotating specials crafted by the chef.
Why Diners Love L’Express Montreal
The charm of L’Express Montreal lies in its consistency and authenticity. Each visit feels familiar yet exciting, with subtle updates to seasonal ingredients. Diners appreciate that despite evolving tastes, the L’Express Montreal menu still honors its Parisian heritage.
Many regulars describe it as a culinary journey through France without leaving Canada. The restaurant’s wine list, featuring both local Quebec vintages and French imports, perfectly complements the dining experience.
Sustainability and Ingredient Sourcing
In recent years, L’Express Montreal has emphasized sustainability and ethical sourcing. Vegetables are sourced from local Quebec farms, and meats come from verified suppliers ensuring humane practices. This commitment enhances not only taste but also community impact.
Its dedication to quality ingredients ensures that the L’Express Montreal menu maintains a balance between flavor, freshness, and environmental responsibility.
Dining Experience and Atmosphere
Walking into L’Express Montreal feels like stepping back in time. The decor exudes 1980s French bistro charm, complete with vintage furniture, mirrored walls, and warm lighting. Staff are trained to provide impeccable service, creating an atmosphere that is both elegant and inviting.
The restaurant remains open late, making it a popular spot for artists, professionals, and food critics who appreciate good food paired with late-night conversation.
Special Events and Private Dining
L’Express occasionally hosts wine tastings, themed dinners, and chef’s table events for intimate gatherings. Visitors are encouraged to check the restaurant’s website for upcoming special menus and seasonal offers.
From anniversaries to corporate dinners, the venue adapts its space for private events, ensuring each guest enjoys a personalized French dining experience.
Conclusion
The L’Express Montreal menu captures the essence of timeless French cuisine — authentic, flavorful, and elegantly simple. With its exceptional dishes, attentive service, and cozy ambiance, it stands as a symbol of Montréal’s love for classic bistro dining.
Whether you’re exploring local flavors or comparing it with modern eateries like the fat rabbit menu, one thing is certain — L’Express offers a piece of Paris right in Canada. Its reputation for excellence, sustained over decades, proves that true culinary art never goes out of style.
If you’re visiting Montréal, make sure to reserve a table and experience the charm of L’Express Montreal menu — where every dish tells a story of tradition, taste, and timeless French elegance.
